Air Fryer Brussels Sprouts with Dijon, Shallots & Maple
These air fryer brussels sprouts are made with dijon mustard, thinly sliced shallots, maple, and a pinch of homemade seasoning salt. Crisp on the outside …
Seafood Cioppino Stew
This cioppino stew is loaded with fresh seafood flavor in a hearty and flavorful tomato-fennel broth. It combines an assortment of seafood, which can be …
Roasted Beets and Goat Cheese Pasta – With Fried Sage Leaves
This roasted beet and goat cheese pasta recipe is comfort food you can feel good about eating. It combines tangy goat cheese with earthy roasted …
Savory Squash and Carrot Curry Soup (Vegetarian & Vegan)
This squash and carrot curry soup is delicately spiced and yet loaded with savory and warming flavors. Made with a blend of roasted carrots, delicata …
Making Mulled Wine with Amaretto
This simple mulled wine recipe combines a unique blend of spices with wine and a little somethin’ extra to make a super satisfying beverage. Best …
Turkey Dumpling Soup
This turkey dumpling soup is loaded with flavor, from savory turkey to homemade dumplings. It’s the perfect one-pot meal to get you through these cold …
Pickled Watermelon Rind, the Quick Pickle Way
Watermelons are in season, which means it’s time to make use of all those pesky rinds! Composting is great and all, but wouldn’t you rather …
Fresh Salmon Glazed with Chipotle BBQ and Cherry Chutney
This tender, flaky salmon is glazed in Chukar Cherry Chipotle BBQ sauce and topped with a cherry apple chutney. It’s the perfect summer salmon dish …
The Perfect Cherry Almond Tart with Homemade Crust
The Best Cherry Almond Tart I love making tarts as much as I love eating them – and that’s saying something because I hate …
Spring Ratatouille Recipe
I’m a fan of dishes that offer flexibility. That’s why I love making this spring ratatouille. Traditionally a French summer dish of stewed veggies, a …
