Fresh Salmon Glazed with Chipotle BBQ and Cherry Chutney

This tender, flaky salmon is glazed in Chukar Cherry Chipotle BBQ sauce and topped with a cherry apple chutney. It’s the perfect summer salmon dish that can be made in a moment’s notice. (this post contains affiliate links – meaning if you follow the links to make your purchase I may receive a small commission…

Easy Puttanesca with Spaghetti Squash

I love spaghetti squash. I don’t know if it’s because I can eat it guiltlessly as if it were pasta, or because it comes in its own bowl. Either way, this recipe for the perfect puttanesca using spaghetti squash is going to be your next favorite dinner! (this post contains affiliate links - meaning if…

Thai Clams Steamed in Tom Yum and Lemongrass

If fresh steamed clams couldn’t get any better, try pairing them with this creamy, fragrant coconut milk broth with tom yum and lemongrass. This broth is so perfect on its own, but when paired with buttery, meaty clams, your senses will be ever-so-content! (this post contains affiliate links - meaning if you follow the links…

Spring Ratatouille Recipe

I’m a fan of dishes that offer flexibility. That’s why I love making ratatouille. Traditionally a French summer dish of stewed veggies, a willingness to be creative can take you in many directions with this dish. This ratatouille recipe can easily be made at any time of the year. It’s warming yet light with perfectly…